
Grease cookie sheet and preheat oven to 350.
In medium sized bowl, blend egg, sugar, coconut oil and vanilla until smooth.
Add in flour and continue to stir until dough is formed. Fold in chips of your preference.
Bake for 10 minutes or until edges are golden brown.
Let cool for 5 min and enjoy!
(No judgment if you decide to take the creamy coconut ice cream from #1 and make a mini sandwich!!!)